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Absinth, is a wormwood-flavoured
apertif woven into many legends, and was the favorite drink of the artistic
set in Paris in the 1800s.
** TEMPORARILY OUT OF STOCK**
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After Hours is a social drink
with the delicate flavour of chocolate mint. Serve well cooled in a shot
glass or use as a mixer. |
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OUT OF STOCK
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Amaretto is a splendid almond
liqueur. Drink "on the rocks" or in mixed drinks. |
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Apricot Brandy is a pleasant
blend of apricot and cognac. Drink as a liqueur or mixed in drinks.
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Apricot Cognac is a pleasant
blend of apricot and cognac. Drink as a liqueur or mixed in drinks.
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Army Schnapps is a classical
Swedish drink. From the beginning a mix between monastery liqueur and
brandy. Serve cool alongside coffee or desserts. |
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Aurantii Amari is a fresh and
fruity aperitif made from berries and fruits. |
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Australian Wilderness is a
slightly sweetened alcohol with the mild, exotic taste of eucalyptus. Serve
neat or mixed in drinks. |
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Black Sambuca is a richly
flavored aniseed liqueur with roots in Italy. |
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Blue Curacao is
a citrus liqueur made from the husks of the Curacao fruit. Drink suggestion:
"Blue Devil" - 2 parts Gin, 1 part lime juice and 1 part Blue Curacao.
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Brown Crème de Cacao is a
creamy chocolate liqueur. Drink neat or mixed in drinks. |
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Calvados is an apple cognac
stored in oak casks. Drink as an accompaniment to coffee/sweets.
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Cherry Cognac is a pleasant
blend of cherry and cognac. Drink as a liqueur or mixed in drinks.
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Cloudberry Liqueur is a tasty
succulent liqueur based on cloudberries. Drink as shot or mixed in drinks.
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Coconut Liqueur has the gentle
flavour of coconut. Drink "on the rocks" or mixed in drinks. |
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CocoRum liqueur is a pleasant
mix of coconut and rum. Drink straight or with ice. Also good in mixed
drinks. Similar to Malibu Rum* |
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Coffee and Cognac is a
full-bodied coffee flavored liqueur. Drink as a liqueur or add to coffee.
Also good for mixing tall drinks. |
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Cognac- Mild French is a very
popular cognac. Drink neat or mixed with cola or orange juice. |
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Creme De Banana is a classic
fruit liqueur. Drink as fruit liqueur or in tall drinks. Why not make a "San
Francisco" with vodka, orange juice and Grenadine? |
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Creme de Menthe is a classic
green peppermint liqueur. Drink neat, on the rocks or mixed in drinks.
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Danish Bitter is an exclusive
schnapps made from a large number of herbs and spices, including wormwood.
Good with beer, food and coffee. |
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Dutch Genever is a Dutch spirit
with flavours of juniper, coriander, angelica and lavander. |
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Equator Aquavit is a mild yet
full-flavoured aquavit that can be matured when used as ballast in ships
that cross the Equator. Spices include caraway and star aniseed. Drink well
chilled, neat. |
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Exotic Green Banana is a unique
green banana liqueur from Indonesia. Drink as a liqueur, on the rocks, or
mixed in drinks. |
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Grappa is a pot-distilled
liquor made from the remnants of grapes after wine pressing. It has a very
specific and powerful taste. |
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Green Curacao is a classic
citrus liqueur used in drinks like "Green Elevator." Mix 4 cl gin and 2 cl
Green Curacao in a tall glass with icecubes; fill with 7-Up®. |
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Hazelnut Liqueur is a
traditional Italian hazelnut drink. Enjoy as a liqueur or mixed in drinks.
Very good as Hot Shot: Pour 2 cl (US 0.5 fl oz) Hazelnut Liqueur in a shot
glass. Fill up with hot coffee and top with whipped cream. Similar to
Frangelica.* |
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Irish Coffee is a liqueur made
from coffee and Irish whiskey. Drink on the rocks or in mixed drinks.
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Irish Cream is an Irish Whiskey
liqueur based on cream and chocolate. |
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Italiano is an exciting herb
liqueur with a distinct vanilla flavour. Try a "Hot Shot": Pour 2 cl (US 0.6
fl oz) of mixed Italiano Liqueur in a 6 cl shot glass, fill up with coffee
and top off with whipped cream. Similar to Galliano.*Galiano
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Jubilee Aquavit is a classic
akvavit that is good with herring, crayfish, etc. |
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Kabana is a full flavoured
liqueur tasting of coffee and bananas. Drink as a liqueur or with coffee.
Also good for mixing tall drinks. |
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Kaffe Likör is often used in
mixed drinks. For example, for "Black Russian" blend with an equal part
vodka and serve "on the rocks". Similar to Kahlua.* |
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Liqueur 45 is a vanilla-flavoured
herb liqueur. Serve with ice, bitter, cola, vodka or try with 3/4 milk. Also
good as Hot Shot. |
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Marty Romin Cognac is a mild
cognac. Drink neat or mix with carbonated drinks or chocolate milk.
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Mia Theresa is an exiting
coffee liqueur made from only the finest ingredients. Superb for mixed
drinks or on the rocks. Similar to Tia Maria.* |
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Mississippi is a dry fruit
liqueur based on Bourbon Whiskey and citrus. Serve on the rocks or mixed
with tonic, soda or lemon juice. Similar to Southern Comfort.* |
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Old Premium Aquavit is a full
bodied, lightly sweetened aquavit.
Drink well chilled as a schnapps. |
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Orange Cognac is a dry liqueur
that is often drunk straight. In bars it is often mixed with 3/4 sparkling
wine or cider (Orange Dream). |
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Ouzo is a strong-flavored Greek
aniseed liquor. Drink neat or mixed with carbonated drinks. |
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Pear Cognac is a dry liqueur
that is often drunk straight. In bars it is often mixed with cacao milk
(Pear Lumumba). |
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Passion Fruit is an exotic
liqueur with a passion fruit base. The taste is slightly bitter, yet
refreshing and pleasant. |
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Peach Cream is a smooth cream
liqueur with a soft peach flavour. |
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Peach Whisky is a peach
flavoured whisky liqueur. Drink neat or in mixed drinks. |
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Rom Cream is a creamy liqueur
with a cream and Inlander Rum base. Serve well chilled or in hot coffee.
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Sambuca is a richly flavoured
aniseed liqueur that originated in Italy. Con mosche (with flies): put three
coffee beans in a shot glass, fill up with Sambuca and set fire to the
drink. |
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Scansk Aquavit is a classic
akvavit. Drink well chilled. Especially as an accompaniment to herring and
crayfish. |
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Sliwovits is a pot-distilled
fruit schnapps with a plum base. Drink as shot apértif. |
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Strandier is a citrus liqueur
with an orange and cognac base. Similar to Grand Marnier.* |
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Strawberry Cream is a creamy
liqueur with a fresh strawberry flavour. Serve well cooled in a shot glass
or use as a mixer. Mix using Tequila for a drink similar to Baha Rosa.*
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Swedish Farm Aquavit is a mild
yet full-flavoured caraway akvavit, which is matured in oak barrels and been
topped with Scotch whisky. Drink well chilled as schnapps. |
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Swedish Punch is a unique
beverage. Drink as a liqueur or hot (70°C) with yellow split pea and pork
soup. |
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Swiss Chocolate Almond is a
delicious blend of dark chocolate and almond. |
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Table Aquavit is a mild yet
full-flavoured spirit. Spices include caraway and star anisseed. Suitable as
a schnapps when enjoying crayfish and herring. |
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Tequila is a Mexican cactus
spirit from the city of Tequila. Serve straight, with lemon and salt, or in
mixed drinks. |
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Triple sec is a fresh citrus
liqueur based on three different citrus fruits. Drink neat or mixed in
drinks like Margarita with Tequila and lemon juice. |
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Underhill Bitter is a spiced
beverage with rhe distinct flavour of wormwood. Recomended as an
after-dinner drink. |
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Vermouth Bianco is a spiced
wine with the unique flavour of wormwood. Drink with ice cubes, or mix 3/4th
parts gin to 1/4th part Vermouth Bianco for a Sweet Martini. |
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Vermouth Dry is a spiced wine
with the marked flavor of wormwood. Drink on the rocks, or mix with 6/7th
gin for a Dry Martini. |
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Vermouth Rosso is a spiced wine
with the unique flavour of wormwood. Drink with ice cubes, or mix 3/4th
parts Bourbon for a Manhattan. |
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Whisky Liqueur is a mild
liqueur with a whisky and honey base. Drink in coffee or with dessert.
Similar to Drambuie.* |
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White Creme de Cacao is a white
creamy chocolate liqueur. Drink neat or mixed in drinks. |
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White Creme de Menthe is a
classic white peppermint liqueur. Drink as a liqueur, "on the rocks" or in
long drinks. |
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Wolf´s Paw is a cranberry drink
from "the land of the wolves" in northern Scandinavia. Serve on the rocks or
mix with grape juice or Cola. |
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XO Cognac is a premium cognac,
made using only the finest quality raw materials. Drink neat or mixed with
cola or orange juice. |
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Yellow French Pastis is an
anissed-flavoured, spicy yellow beverage that emulsifies (becomes milky)
when mixed with water. Drink neat or mixed with 5 parts water, tonic or
orange juice. |